Nama : Heri Suyono - Chef Heri
Alamat dan domisili : Sidoarjo - Jawa Timur
Email : chsbakeryandcake@gmail.com
Alamat dan domisili : Sidoarjo - Jawa Timur
Email : chsbakeryandcake@gmail.com
Akun sosial media ( Klik untuk terhubung ) :
RIWAYAT PEKERJAAN 1999 - 2023
- Pioner Bakery - Surabaya (Helper - Jr.Baker)
- Ramayana Lestari Dept.Store Tbk (Division Bakery - Jr s/d Senior Baker)
- BreadTalk Indonesia (Head Baker, Supervisor, Asst s/d Manager Store)
- Hotel Tunjungan (CDP - Pastry Chef)
- PT.Hakiki Donarta (Technical Product & Consultant Chef UMKM Bakery)
- BreadStory Indonesia (Asst. Manager, Trainer Leadership All Position, Manager, Manager Area Surabaya)
- Momo BreadHouse - Sidoarjo (Manager store, Consultant)
- GO Donuts & Cafe - Sidoarjo (Manager Store)
- Baker Kings - Malang (Manager Operational)
- New York Bakery - Malang (Consultant)
- Tifa Bakery - Papua (Consultant)
- Bread One - Biak, Papua (Consultant)
- Kampoeng Roti - Surabaya (Manager Produksi, Consultant)
- Dapur Pace Tan - Papua (Consultant)
- Inti Roti - Madiun (Consultant)
- Maysbread - Malang (Consultant)
- Nina Bakery & Donat - Sidoarjo (Consultant)
- Delish Bakery & Eatery - Surabaya (Consultant)
- Dika Bakery & Cake - Solo ,Jawa Tengah (Consultant, Manager R&D dan Manager Produksi)
- CHS Consultant Bakery and Cake - Indonesia (Consultant Chef bidang usaha bakery, donat & cake : Gudang, Production, Sales & Marketing, Trainer, Design Store/outlet & Kitchen, Reverensi dan Jastip : Equipment, Ingredient Utilities & SDM) dan lain-lain dari HULU ke HILIR bisnis
- Helper Baker ( Karir pertama bakery dari NOL )
- Junior Baker
- Senior Baker - Menguasai Posisi : Mixing, Tabling, Baking / Frying / Steaming & Finishing ( Proses start-finish, Regulasi / SOP & Problem solving nya )
- Asst s/d Head Production - Menguasai semua posisi / bagian produksi & Operational ( Proses start-finish, Regulasi / SOP & Problem solving nya )
- Store Supervisor ( Proses opening-closing, Regulasi / SOP, Maintenance, Trainer, Standarisasi product, Sistem inventory control & Problem solving operational )
- Research & Development / Specialist ( Mengelola standarisasi ; ingredient, job desc, recipe & product )
- Asst.Manager s/d Store Manager ( Proses opening-closing, Regulasi / SOP, Maintenance, Trainer, Standarisasi product-store-SDM, Sistem inventory control, Target oriented & Problem solving operational )
- Manager Operational Pabrik ( Level Industrie ) : Kampoeng roti & Dika Bakery -Solo
- Manager Research & Development